DOWNTOWN: DC Coast Local Oyster Roast Starts This Weekend - Every Weekend This Fall
Fall into the 'Fresh Seafood Flavors' of Chef Miles' all new Local ‪Oyster Roast‬ that begins THIS weekend. The Chef's feast from the Chesapeake Bay will be available exclusively at DC Coast on Friday & Saturday nights every weekend this fall.
Loyalty Members will receive a complimentary glass of ‪Champagne‬ or Oyster Shooter. Not yet a member? Ask your server how to join up, and begin enjoying privileges today.
Here's your feast from the Chesapeake Bay;
Appetizer
Oyster Stew
Bacon, Mirepoix, Old Bay Oyster Crackers
Pairing:
Brut Sparkling Rose, Domaine Chandon, California, NV
Entree
Oyster Platter
Fried Oysters, Raw Oysters, Baked Oysters with Benton’s Bacon, Spinach, and Parmesan Cheese
Mignonette, Cocktail Sauce, Remoulade
Sides: Hush Puppies, Apple Kale Slaw
Pairing:
Gruner Veltliner, Leth, Steinagrund, Austria, 2013
Or
Cashmere, Cline, Sonoma, California, 2013
Dessert
Berger Cookie Sundae
Hot Fudge, Salted Almonds, Cherry, Whipped Cream
Pairing:
Orange Blossom Muscat, Quady Essensia, California, 2013
All for just $45 per person
or
$60 with wine pairings
This menu is only,exclusively, available on Friday & Saturday nights
Loyalty Members receive complimentary glass of Champagne or Oyster Shooter.
You can make your reservation right here.....
DC Coast is located at
1401 K Street NW
Washington DC
202.216.5988
More info here http://www.dccoast.com/
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