Toi et Moi = C’est l’Amour! PAUL Celebrates Valentine’s Day with Four Special Desserts!

Valentine’s Day arrives tomorrow at PAUL! 

PAUL’S Valentine’s Day Heart Cakes are available in all of our bakeries from Tues., Feb 10 – Sun., Feb 15! 

The Special Valentine’s Day Éclairs will be made only on February 14th!

At PAUL, love is always in the air, but when Valentine’s Day comes around, we really celebrate it! This year, PAUL is creating four special desserts to share with the one you love. We’ll be baking two Heart shaped puff-pastry Cakes filled with whipped Mascarpone Cream and finished with either fresh strawberries or mixed berries. Then, on Valentine’s Day itself, we’ll make the most beautiful and delectable Éclairs you’ve ever seen – one with Raspberries and Mascarpone Cream, and the other Triple Chocolate… for you to delight your love!

Cœur Fraise (Strawberry Heart) $9.99 for a 2 portion cake

Crispy Puff Pastry filled with whipped Mascarpone Cream finished with fresh Strawberries

Cœur Fruit Frais (Fresh Fruit Heart) $9.99 for a 2 portion cake

Crispy Puff Pastry filled with whipped Mascarpone Cream finished with Strawberries, Raspberries and Blueberries.

Éclair Framboise – Raspberry Éclair $5.45

Raspberry Mascarpone Cream, homemade Pastry Cream and Fresh Raspberries topped with an edible Chocolate Plaque

Éclair Trois Chocolat – Three Chocolate Éclair $5.45

Layers of 64% Marajani Chocolate Cream & traditional Chocolate Pastry Cream topped with an edible Chocolate Plaque

PAUL’S Valentine’s Day Heart Cakes are available in all of our bakeries from Tues., Feb 10 – Sun., Feb 15! Our Special Valentine’s Day Éclairs will be made only on February 14th!

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