DOWNTOWN: Ristorante Tosca: “Festa della Mamma” - Mother’s Day Special

Ristorante Tosca: Treat your Mother to a Special 4-Course Dinner for “Festa della Mamma” 

Mother’s Day

Although typically closed on Sundays… for the first time since it opened, Ristorante Tosca will welcome dinner guests on Sunday, May 10th. The “Festa della Mamma”, like most feast-days in Italy, can be traced back to ancient Roman culture when a whole weekend of celebrations were held in May to celebrate the goddess Juno.
Chef Matteo Venini has created a special 4-course Menu to celebrate all mothers on Mother’s Day. The 4-course meal (Salad/Appetizer, Pasta, Main, and Dessert) is $75 per person. (No a la carte or pre-theater menu will be offered.)

Treat your Mother as Queen for the Day and encourage her to order a decadent Appetizer that is even shaped like a crown:

FEGATO

foie gras mousse, pan brioche, green apple, green apple sorbet, marcona almond, madeira reduction

Other delicious menu items sure to please your Mamma include:

RISOTTO

maine lobster, basil, black garlic

VITELLO

veal tenderloin, green asparagus, morel mushrooms, yellow beets, black truffle sauce

SEMIFREDDO

chocolate malt semifreddo with meringues and chocolate streusel

The full Mother’s Day Menu can be found here: 

Reservations are now being taken for Mother’s Day seatings as of 5pm, by phone, or via OpenTable.

Ristorante Tosca
1112 F St. NW
Washington, DC 20004
Tel.: (202) 367-1990

www.ToscaDC.com
www.Facebook.com/RistoranteTOSCA
Twitter: @RistoranteTOSCA
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