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Photo: Goranfoto |
Ambar, the nation’s capital’s first Balkan restaurant, has
announced the introduction of new summer cocktails to its bar menu.
Guests can cool down and sip on handcrafted signature cocktails on
Ambar's 10-seat sidewalk patio or four-season rooftop terrace. As an
added bonus,
every Wednesday guests can enjoy
half-priced signature cocktails fro
m 4 p.m. to close.
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Photo: Goranfoto |
New cocktails being featured this summer include
Ultimate Gin & Tonic with Hendricks and Fever Tree tonic, garnish with peeled cucumber; Rakija Gimlet with lemon-infused grappa, lemon juice and simple syrup, garnished with a sugar rim and candied lemon wheel; Visnja Sour with
cherry infused plum rakia, lime juice, simply syrup infused with
cherries and a spray of absinth, garnished with maraschino cherry; Negroni Punch,
house-made aged negroni with strawberry infused grappa, lime juice,
ginger syrup, mango puree, topped with ginger ale and garnished with
strawberry, as well as the
Berry Daisy with rail vodka, mix berry puree, sour mix, and garnished with a lemon wheel. Cocktails range in price from $9 to $13.
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Photo: Goranfoto |
Diners can enjoy Ambar's popular
Rakia Tasting Challenge featuring
classic versions of the beverage, produced by distilling fermented
plums or apricots, as well as unique varietals made from cherry, pear
and even honey. Over the course of six months, guests have the
opportunity to complete a Rakia Tasting Card. Those who finish 1.5
ounces of all 52 Rakia flavors are eligible to win a grand prize of a
special 750 ML Rakia bottle. Fans won’t want to miss the opportunity to
sample new additions such as
Gruzanska nit Plum; Gruzanska nit Quince; Kruna Grape; Zaric Quince; Zaric Plum; Zaric Raspberry; Zaric Pear; Zlatna Apricot; Zlatna Quince, and
Zlatna Plum. Rakia ranges in price from $8 to $12.
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Photo: Goranfoto |
Currently rated #1 on TripAdvisor for Washington, DC, Ambar is
located at 523 8th Street, SE. (
just steps from the Eastern
Market metro accessible on the orange and blue lines).
The restaurant takes reservations and walk-ins are welcome. It is open for lunch
Monday throug
h Friday fro
m 11 a.m. to 2 p.m., and for dinne
r Sunday throug
h Thursda
y 4 p.m. to 10 p.m., an
d Friday an
d Saturda
y 4 p.m. to 11p.m. Brunch is serve
d on Saturday an
d Sunday fro
m 10 a.m. to 3:30 p.m.
For additional information call
202-813-3039 and visit
www.ambarrestaurant.com.
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