MVT: Ottoman Taverna Hosts An Exclusive Wine Dinner Featuring Vinkara Vineyard - Sept 19
Photo: Rey Lopez |
Guests at this special evening will explore the complex wines of Turkey, which have been carefully selected by Vinkara Vineyard's US Representative Marianne Castaldo to complement a seven-course dinner created by Executive Chef Ilhan Erkek. Castaldo will be attending to lead the dinner and answer questions about the featured wines.
Tickets are priced at $69 per person (tax and gratuity not included).
Wines featured for the evening are:
- Vinkara, Narince, Ankara, Turkey 2014
- Vinkara, Narince Reserve, Ankara, Turkey 2012
- Vinkara, Kalecik Karasi, Ankara, Turkey 2013
- Vinkara, Kalecik Karasi Reserve, Ankara, Turkey 2012
- Vinkara, Bogazkere Reserve, Ankara, Turkey 2011
- Vinkara, Okuzgozu, Ankara, Turkey 2013.
Vinkara Wine Dinner Menu
Chilled Raki-Infused Cucumber
with dill yogurt Sphere
*****
Salmon Trio
raki salmon gravlax, dill salmon mousse, chilled sumac salmon
*****
Sour Green Apple Sorbet
*****
Braised Short Ribs
liver & herbed rice pilaf, morel mushroom, spicy tamarind caramel
*****
Pan Seared Royal Seabass
almond & grape mousseline, confit pear tomatoes, petite greens
*****
Butter Poached Lamb Loin
coriander eggplant puree, charred cherry peppers, mustard leaves
*****
Grilled Cinnamon Quince
lemon leaves, champagne cloud
This special event is Monday, September 19th at 7:30 PM, limited seating is available and reservations are required by calling (202) 847-0395, or visit http://ottomantaverna.com.
Ottoman Taverna is located at 425 I (Eye) Street, NW,
(on 4th Street, between K & I Streets).
(on 4th Street, between K & I Streets).
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