VIRGINIA: Fall Oyster Fest at Early Mountain Vineyards - October 1 & 2

The popular Early Mountain Vineyards Oyster Festival will return this fall for two days on Saturday, October 1st, and Sunday, October 2nd, with live music, Virginia wine, and oysters from the esteemed Rappahannock Oyster Company. Early Mountain Executive Chef Ryan Collins will provide a seasonal menu featuring Chesapeake crab cakes, shrimp cocktail and two types of clam chowder. During the festival, the winery will also release its Block 9 wine, a great accompaniment to oysters.

Limited non-seafood selections from Early Mountain Vineyard’s market place menu will be available a la carte.

Admission includes entry to the festival, an Early Mountain wine tasting and a stemless wine glass as a take home gift. Guests can also order from Early Mountain’s extensive list of Virginia wines – both from their vineyard as well as others that have been hand-selected from the state – available by the glass and bottle.

The Oyster Festival will take place throughout the vineyard grounds. Tickets are required of all visitors and all ages are welcome for family-friendly fun.

Saturday, October 1st and Sunday, October 2nd, 12pm-5pm

Tickets: Adults: $15.00

EMV Wine Club Members: $12.00

Under 21: $5.00

Under 5: Free Admission

Online tickets sales are available at earlymountain.com

Early Mountain Vineyards

6109 Wolftown-Hood Road

Madison, Virginia 22727