The popular Sunday Supper at The Riggsby will embrace the holiday season with a three course turkey dinner. The prix fixe menu offers a Caesar or chopped salad, followed by a turkey roulade with Port-soaked cherries with sides of salt roasted sweet potato with bacon granola and crispy Brussels sprouts with pomegranate, and finished with a seasonal pumpkin or apple pie. The prix fixe menu is offered every Sunday night starting at 5:00 p.m. for $49 per person while supplies last.
The Riggsby, is located in the Carlyle Hotel at
1731 New Hampshire Avenue, NW
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