SILVER SPRING: Holiday Plans Are All Set (for you) at All Set Restaurant & Bar
10 a.m. to 3 p.m. Priced at $50 per person (including tax and gratuity) and $25 for children 12 and under, guests are welcome to fuel up for their last minute shopping dash and enjoy a luxurious Raw Bar with oysters on the half shell and shrimp cocktail, as well as breakfast favorites like Scrambled Eggs, Home Fries, Bacon, Chicken Sausage, Salmon Cakes, Smoked Salmon & Bagels with capers, pickled red onion, dill cream cheese, and sliced tomato, or Pancakes and French Toast with macerated berries, whipped cream, and Vermont maple syrup.
midnight to welcome 2017. Priced at $60 per person (not including tax and gratuity), dinner guests will delight in first-course options such as Crispy Shrimp with herb panko and lemon butter, or Winter Salad with baby beets, heirloom carrots, saffron goat cheese, and blood orange vinaigrette, followed by entrée options such as Lobster Crab Cake with wild mushrooms, peewee potatoes, and green beans, or Filet Mignon with scalloped potatoes, Brussels sprouts, and blue cheese demi-glace. For a decedent finish, diners can treat themselves to desserts like Molten Lava Cake with vanilla ice cream, or New York Cheesecake with macerated berries and Chantilly cream. Dinner will be served from 5 p.m. to 10 p.m.
January 1, 2017, one can enjoy a New Year’s Day brunch buffet from 10 a.m. to 3 p.m. Guests who missed the Christmas Eve day buffet can save the same extensive menu posted earlier in the release featuring both breakfast and lunch options, as well as a raw bar. The brunch buffet is priced at $50 per person (including tax and gratuity) and $25 for children 12 and under. Bottomless mimosas will also be available for an additional $20.
8630 Fenton Street, Silver Spring