ANNAPOLIS: New Restaurant from Chef Frederik De Pue "Flamant" Opens June 15th

FLAMANT restaurant opening Thursday, June 15th.
Now taking reservations at www.flamantmd.com

Located in West Annapolis, FLAMANT offers a cozy 40-seat dining room and 8-seat bar where guests will enjoy simple, high-quality food, influenced by classic European country cooking. Our seasonal menus feature fresh products selected daily from the market offerings as well as protein sourced from local, trusted and dependable purveyors. Our partially open kitchen and small dining room allow diners to enjoy the dynamic culinary activity in a peaceful and intimate setting.
"It is with great pride and pleasure that we announce the opening of Flamant restaurant on June 15th. Flamant would not have been possible without the steadfast support of my catering clients and my lovely wife, Jennifer – all who have stood by me throughout this endeavor! We can’t wait to see you all at Flamant!" said Chef De Pue in his press release
Flamant will be open for dinner only, Tuesday – Saturday, 5pm – 10pm
(CLOSED Sunday & Monday)
Chef De Pue created and is best known for Table in Shaw & Menu in Penn Quarter
Flamant is located at
17 Annapolis Street, Annapolis, MD 21401

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