RESTON: Red's Table To Host A Fair Winds Brewing Company Beer Dinner on Saturday, June 17th

On Saturday, June 17th, 2017, Red's Table will host a beer dinner featuring local craft brewery, Fair Winds Brewing Company, located in Lorton, Virginia. Guests of the evening will have the pleasure of enjoying a five-course dinner, prepared by newly appointed Executive Chef Kevin Ettenson, paired with five of Fair Winds Brewing Company's finest craft brews. Beers featured for the evening include Quayside Kolsch, a German-style golden ale; Siren's Lure, a hop-forward Saison; Howling Gale IPA, a West Coast-style IPA; All Hands Anniversary Ale, an American barley wine, as well as Home Port Stout, an oatmeal stout. The complete menu is posted below. The cost of the dinner is $65 per person, excluding tax and gratuity.

Saturday, June 17th, 2017 at 7:30 PM, limited seating is available and reservations are required and can be made by calling (571) 375-7755.

Red's Table offers waterfront dining on Lake Thoreau and is located at 11150 South Lakes Drive, Reston; www.redstableva.com

Beer Dinner Menu

Saturday, June 17th, 2017

Welcome Beer

Quayside Kolsch, German-style Golden Ale ABV 4.5%

paired with

Amuse

house biscuit with bacon jam

First Course

Siren's Lure, Hop forward Saison ABV 7.2%

paired with

Rock Shrimp Ceviche

leche de tigre, plantain chips

Second Course

Howling Gale IPA, West Coast style IPA ABV 7.2%

paired with

Soy Ginger Glazed Bonchon Chicken Tender

kimchi slaw, steamed bao bun

Third Course

All Hands Anniversary Ale, American Barley Wine ABV 10.5%

paired with

Adobo Bison Short Rib

smashed sunchokes, charred leeks

Fourth Course

Home Port Stout, Oatmeal Stout ABV 5.5%

paired with

Dark Chocolate Torte

raspberry coulis