GEORGETOWN: Park Hyatt Washington D.C. to Host Masters of Food & Wine Event Saluting Blue Duck Tavern’s Talented Chefs & The Craftsmanship of American Designer Thos. Moser
Park Hyatt Washington D.C. will host a Spring 2017 Park Hyatt Masters of Food & Wine: Great American Craftsmanship, a seasonal culinary & beverage experience on Friday, March 24
This culinary gathering salutes the ingredients, flavors, and talents of
local chefs, and the artistry of American designer Thos. Moser. Guests
will join newly appointed Executive Chef Troy Knapp and Blue Duck Tavern
Chef de Cuisine Brad Deboy for an evening of carefully sourced, and
artfully prepared culinary delights paired to match the craftsmanship of
Thos. Moser's renowned handmade American furniture (https://www.thosmoser.com).
The
evening will begin in the Thos. Moser showroom with welcome cocktails,
inspired by woods used to create original Thos. Moser’s original
designs, paired with house-made charcuterie. Next, the group will
continue to the living room for appetizers and wine, followed by a
seated chef’s table dinner where one will have the opportunity to talk
with Chef Knapp and the Thos. Moser team about each of the dishes
they’ve sampled, designs they’ve seen, and the connection between these
two great arts. As a very unique feature to the event, a Thos. Moser
craftsman from Maine will be handcrafting and assembling a piece of
furniture in the showroom. This will mirror the creation of dishes and
drinks from the Park Hyatt Washington team in the same space. Guests
will conclude the evening with wine and cheese, and desserts presented
on a handcrafted Thos. Moser bookshelf. This final sweet ending will be
the artful work of Pastry Chef Erin Reed. This event is priced at $150
per person (all-inclusive). Each course will have wine selected by Chef
Knapp, a trained sommelier, and will include wine pairings from
Boekenhoutskloff Winery, located in Franschhoek Valley, South Africa as
well as many others.
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| Photo: RobbReport |
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| Executive Chef Troy Knapp |
Thos. Moser
1028 33rd Street, NW
Friday, March 24, 2017, 6:30 p.m. to 9 p.m.
Tickets for the event can be purchased by calling (202) 419-6620 or emailing masters.phwashington@
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