CHEVY CHASE: Visit Macon Bistro & Larder For a 3 Stars Brewing Company Dinner on March 18th

Macon Bistro & Larder, the French and Southern-inspired bistro in Chevy Chase, will host a beer dinner featuring Washington DC's  3 Stars Brewing Company on Friday, March 18, at 7 PM. Guests will enjoy a four-course tasting menu in Macon Bistro's new 36-seat Magnolia Room featuring classic dishes with a Southern twist. Priced at $75 per person (tax and gratuity not included).
Uriel Sanchez of Premium Distributors and General Manager Andra ‘AJ’ Johnson have teamed up to curate a pairing menu highlighting delicious brews from 3 Stars Brewing Company. Beers being poured during the evening include 3 Stars Brewing Above The Clouds - (Farmhouse Pale Ale) 6.3%; 3 Stars Brewing Peppercorn Saison - (Belgian Style Farmhouse Ale) 6.5%; 3 Stars Brewing Two to the Dome – (Double IPA) 8.9%; Zombie Date - (Imperial Porter on Raspberries) 10.0%. 

As an added bonus, guests who join Macon Bistro for this special night get to take home their 3 Stars Brewing Company glass. To reserve, please contact us at or by phone at (202)248-7807. A credit card is necessary to reserve your seats and cancellations must be made 24 hours prior to the event. Full menu below.

All happening on
Friday, March 18, 2016 at 7 PM at Macon Bistro & Larder, 5520 Connecticut Avenue NW, Washington, DC (within the Chevy Chase Arcade Building).

First Course

Cheese Board & Pate: Raclette, Roquefort, Chicken Liver Mousse, Quince Preserves, Pretzel Bread

Above the Clouds Farmhouse Pale Ale

Second Course

Brussels Sprouts with Bacon Lardons, and Black Strap Molasses on Top of an Herbed Parsnip Puree with Coddled Hen Egg

Peppercorn Saison

Third Course

Provencal Lamb Daube with Harissa and Artichoke Purée

Two to the Dome Double IPA

Fourth Course

Bittersweet Chocolate Pot De Crème with A Bit of Chili Heat and Raspberry Gelée

Zombie Date Night Imperial Porter brewed with cocoa nibs and raspberries