RESTAURANT WEEK DC: Sugestion #15 - TICO

Tico will offer a four course dinner menu for restaurant week, available below;

RESTAURANT WEEK MENU!

CHOOSE ONE FROM EACH COURSE
FIRST COURSE
SHISHITO PEPPERS w/ crispy shallots & lime 
CABBAGE SALAD with salsa verde & almonds 
BRUSSELS SPROUTS w/ bacon, jalapeno & kumquats
SALMON CEVICHE w/ chiles, mint & almonds 

SECOND COURSE
SWEET CORN with smoked bacon, jalapenos & Thai basil
CRISPY CALAMARI with ancho-lime aioli 
MAC & CHEESE w/ serrano ham & jalapenos  
ROASTED CAULFLOWER with cotija cheese, chipotle aioli & crunchy favas

THIRD COURSE - TACOS
DUCK with mango salsa and charred serranos 
EDAMAME w/ tomatillo salsa & spiced yogurt 
CRISPY FISH with cabbage & chipotle
SPICY BRAISED PORK with cucumber & green chile sauce

DESSERT BITTERSWEET 
CHOCOLATE TART with vanilla bean ice cream 
SEASONAL SORBET or GELATO

TICO is extending restaurant week for a second week, through February 7th. The entire party at each table must participate in restaurant week.

Tico is located at1926 14th Street NW Washington, DC 20009 (at Louis at 14th)
Tel: (202) 319-1400