RESTAURANT WEEK DC: Suggestion #5 - L'Hommage Bistro Francais

In the Mount Vernon Triangle neighborhood, L'Hommage Bistro Francais, located at 450 K Street, NW, will offer guests a three-course tasting menu exclusively during dinner this Restaurant Week.  Priced at $35 per person (not including tax and gratuity), diners can feast on classic French dishes prepared by Executive Chef Josh Perkins that incorporate traditional cooking techniques to pay tribute to the true flavors of French cuisine.
Appetizer choices include French Onion Soup au Gratinor Belgian Endive Salad with Roquefort Société and heirloom cherry tomatoes.  Entrée options include Beef Bourguignon with pommes puree and seasonal vegetables; Coq au Vin with oyster mushrooms, lardons and pearl onions, or Pan Roasted Skate Wing with lemon brown butter and baby spinach.   For a sweet finish, guests can enjoy Chocolate Profiteroles prepared by newly appointed Pastry Chef Bouchaib (BiBi) Benahmida.

L'Hommage Bistro Francais’ Restaurant Week menu will be available from January 25-31.

Dinner is served Sunday through Thursday, from 5:30 p.m. to 11 p.m.; Friday and Saturday, from 5:30 p.m. to 12 Midnight.

For additional information, call 202-791-0916 or visit